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This rum is inspired by our iconic and award-winning Tonkoko, a Milk Stout made with hand-toasted coconut, cacao nibs, vanilla and Tonka beans.
Tonkoko Rum is made with an imported cane rum from French Guyana. It is then re-distilled with a unique recipe of range peel, Tonka bean, sarsaparilla root, Hawthorne berries, Szechuan pepper and dried coconut botanicals. A finishing touch of a homemade coconut syrup deliver this full-flavoured rum, rich with creamy coconut and vanilla notes.